Friday, January 13, 2012

Canning take 2

We got another opportunity in December to practice canning again before packing our stuff for Vanuatu.  This time we tried some new recipes and to can meat too.   Haha, look at us, apparently we're all coordinating!  I'm just really thankful for my mom and her expertise and help with this stuff and her servant's heart in doing all this with us!
 Spiced apples and beef roast.
 Roast and hamburger.  It looks disgusting but it tastes awesome!

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